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Lactoferrin

Lactoferrin is a natural, iron-binding milk glycoprotein that is present in high concentrations in human milk

Manzoni, P., Dall’Agnola, A., Tomé, D., Kaufman, D. A., Tavella, E., Pieretto, M., Messina, A., De Luca, D., Bellaiche, M., Mosca, A., Piloquet, H., Simeoni, U., Picaud, J. C., & Del Vecchio, A. (2018). Role of Lactoferrin in Neonates and Infants: An Update. American Journal of Perinatology, 35(6), 561–565. https://doi.org/10.1055/s-0038-1639359.
Yang, Z., Jiang, R., Chen, Q., Wang, J., Duan, Y., Pang, X., Jiang, S., Bi, Y., Zhang, H., Lönnerdal, B., Lai, J., & Yin, S. (2018). Concentration of lactoferrin in human milk and its variation during lactation in different Chinese populations. Nutrients, 10(9), 1–10. https://doi.org/10.3390/nu10091235



and can also be isolated from bovine milk. Lactoferrin has been shown to support the immune system

Kell, D. B., Heyden, E. L., & Pretorius, E. (2020). The Biology of Lactoferrin, an Iron-Binding Protein That Can Help Defend Against Viruses and Bacteria. Frontiers in Immunology, 11, 1221. https://doi.org/10.3390/molecules20069703 .
Drago-Serrano, M., Campos-Rodríguez, R., Carrero, J., & de la Garza, M. (2017). Lactoferrin: Balancing Ups and Downs of Inflammation Due to Microbial Infections. International Journal of Molecular Sciences, 18(3), 501. https://doi.org/10.3390/ijms18030501



 Studies in infants suggest it can reduce the risk of respiratory and gastrointestinal infections

Li, F., Wu, S. S., Berseth, C. L., Harris, C. L., Richards, J. D., Wampler, J. L., Zhuang, W., Cleghorn, G., Rudolph, C. D., Liu, B., Shaddy, D. J., & Colombo, J. (2019). Improved Neurodevelopmental Outcomes Associated with Bovine Milk Fat Globule Membrane and Lactoferrin in Infant Formula: A Randomized, Controlled Trial. Journal of Pediatrics. https://doi.org/10.1016/j.jpeds.2019.08.030
Chen, K., Chai, L., Li, H., Zhang, Y., Xie, H. M., Shang, J., Tian, W., Yang, P., & Jiang, A. C. (2016). Effect of bovine lactoferrin from iron-fortified formulas on diarrhea and respiratory tract infections of weaned infants in a randomized controlled trial. Nutrition, 32(2), 222–227. https://doi.org/10.1016/j.nut.2015.08.010
King, J. C., Cummings, G. E., Guo, N., Trivedi, L., Readmond, B. X., Keane, V., Feigelman, S., & De Waard, R. (2007). A double-blind, placebo-controlled, pilot study of bovine lactoferrin supplementation in bottle-fed infants. Journal of Pediatric Gastroenterology and Nutrition, 44(2), 245–251. https://doi.org/10.1097/01.mpg.0000243435.54958.68



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Vivinal® Lactoferrin

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  • What is lactoferrin? 
  • What are the health benefits of lactoferrin?
  • What are the processing benefits of lactoferrin?
  • Product substantiation and benefits Vivinal® Lactoferrin
  • Why choose lactoferrin from FrieslandCampina Ingredients?

Want to know more about the benefits of lactoferrin?

FrieslandCampina Ingredients provides high quality lactoferrin to apply in your infant milk and young child formula products. nourish babies after birth and during childhood. Our innovations are backed by over 75 years’ experience in manufacturing and research in the field of early life nutrition. Get in touch for personalised advice on how to bring the benefits of lactoferrin to your infant milk formula solution.

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