All the key facts about our ingredients, in an easy-to-navigate index.
Excellion® Calcium Caseinate A is a spray dried and instantiized milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health foods, slimming and geriatric formulas.
Excellion® Calcium Caseinate I is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health drinks, medical formulas as well as in (cultured) dairy products.
Excellion® Calcium Caseinate S is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health drinks, medical formulas as well as in (cultured) dairy products.
Excellion® EM 7 is a very pure roller dried milk protein, type fresh curd sodium caseinate, prepared from fresh skimmed milk. It’s a versatile product, used as a protein enricher and stabiliser.
Excellion® Magnesium Caseinate S is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in clinical, enteral formulas, sports and functional foods.
Excellion® Sodium Caseinate S is a spray dried milk protein, prepared from fresh
skimmed milk. Excellion® Sodium Caseinate S has a high protein content and a low
lactose level. It has an excellent heat stability combined with unique mineral binder
properties, making it an ideal ingredient for safe, shelf stable, tube and sip feed
formulations.
Excellion® Sodium Caseinate S is a spray dried milk protein, fresh curd caseinate, prepared from fresh skimmed milk. It is particularly suited for use in high protein drinks and bars becasuse of its excellent stability and sensory profile.
Excellion® Textpro is a newly designed ingredient specifically developed for use in high protein bars. This ingredient contributes to a softer texture and reduces product hardening throughout shelf life up to 12 months. Excellion® Textpro works best in combination with our Nutri Whey range and enables bar manufacturers to create a new range of good tasting, low sugar bars with a protein content up to 40%.
Micelate™ Prestige is a premium quality, cold-processed, native micellar casein isolate, derived from high quality milk, ensuring a sustained release of amino acids and supporting muscle mass and gain augmentation.
Nutri Whey™ Native is a rapid digestion protein, derived directly from our high quality milk, through gentle processing and ceramic micro-filtration as purification. Its controlled whey source provides a consistent quality and sensory profile which makes it easy to incorporate into a number of tasty, label friendly product applications.
Plantaris™ Faba Isolate 90 A is a gluten free Faba bean protein isolate that is ideal for plant-based applications. Plantaris™ Faba Isolate 90 A is a good quality source of protein that delivers enhanced powder characteristics.
Plantaris™ Pea Isolate 85 A is a gluten free Pea Protein Isolate and is ideal for plant-based applications. Plantaris™ Pea Isolate 85 A is a good quality source of protein
Nutri Whey™ 800F is a pure whey protein product of 80% derived directly from milk. It has a clean, neutral flavour and aroma that ensures ease of application in dietary applications and sports nutrition.
Nutri Whey™ 800I is a pure whey protein product of 80% derived directly from milk. It has a clean, neutral flavour and aroma that ensures ease of application in dietary applications and sports nutrition.
Nutri Whey™ Isolate Clear is an ultra-clear isolated whey protein. This unique product is concentrated by means of micro- and ultrafiltration to a protein content of 90%. It has a clean and consistent taste profile and is suitable for clear beverages and powder applications.
Nutri Whey™ Isolate Clear is a premium quality ingredient derived from consistent high quality whey of Dutch-type cheeses, giving it a clean, neutral flavor and aroma. It is gently heat treated and a combination of proprietary filtration technologies is used to preserve protein quality and nutritional integrity.
Nutri Whey™ Isolate I is a whey protein product in which whey is concentrated by means of micro- and ultrafiltration to a protein content of 90%. Nutri Whey™ Isolate I is derived from cheese whey, resulting in a high quality protein.
Excellion® Calcium Caseinate A is a spray dried and instantiized milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health foods, slimming and geriatric formulas.
Excellion® Calcium Caseinate I is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health drinks, medical formulas as well as in (cultured) dairy products.
Excellion® Calcium Caseinate S is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health drinks, medical formulas as well as in (cultured) dairy products.
Excellion® EM 9 is a roller dried milk protein type fresh curd calcium caseinate, prepared from fresh skimmed milk. It is used in a wide range of food products like protein bars and nutritional beverages.
Excellion® Magnesium Caseinate S is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in clinical, enteral formulas, sports and functional foods.
Excellion® Textpro is a newly designed ingredient specifically developed for use in high protein bars. This ingredient contributes to a softer texture and reduces product hardening throughout shelf life up to 12 months. Excellion® Textpro works best in combination with our Nutri Whey range and enables bar manufacturers to create a new range of good tasting, low sugar bars with a protein content up to 40%.
Micelate™ Prestige is a premium quality, cold-processed, native micellar casein isolate, derived from high quality milk, ensuring a sustained release of amino acids and supporting muscle mass and gain augmentation.
Nutri Whey™ Native I is a rapid digestion protein, derived directly from our high quality milk, through gentle processing and ceramic micro-filtration as purification. Its controlled whey source provides a consistent quality and sensory profile which makes it easy to incorporate into a number of tasty, label friendly product applications.
Hyvita®l Wheat Glutamine PN is a wheat protein hydrolysate high in peptide-bonded
glutamine from a natural source. It is manufactured under carefully controlled
conditions via enzymatic process. It is heat stable at neutral pH and has a low
bitterness and therefore can be used in both tube and sip feed formulations.
Plantaris™ Faba Isolate 90 A is a gluten free Faba bean protein isolate that is ideal for plant-based applications. Plantaris™ Faba Isolate 90 A is a good quality source of protein that delivers enhanced powder characteristics.
Plantaris™ Pea Isolate 85 A is a gluten free Pea Protein Isolate and is ideal for plant-based applications. Plantaris™ Pea Isolate 85 A is a good quality source of protein
Nutri Whey™ 800F is a pure whey protein product of 80% derived directly from milk. It has a clean, neutral flavour and aroma that ensures ease of application in dietary applications and sports nutrition.
Nutri Whey™ 800I is a pure whey protein product of 80% derived directly from milk. It has a clean, neutral flavour and aroma that ensures ease of application in dietary applications and sports nutrition.
Nutri Whey™ Isolate Clear is an ultra-clear isolated whey protein. This unique product is concentrated by means of micro- and ultrafiltration to a protein content of 90%. It has a clean and consistent taste profile and is suitable for clear beverages and powder applications.
Nutri Whey™ Isolate Clear is a premium quality ingredient derived from consistent high quality whey of Dutch-type cheeses, giving it a clean, neutral flavor and aroma. It is gently heat treated and a combination of proprietary filtration technologies is used to preserve protein quality and nutritional integrity.
Nutri Whey™ Isolate I is a whey protein product in which whey is concentrated by means of micro- and ultrafiltration to a protein content of 90%. Nutri Whey™ Isolate I is derived from cheese whey, resulting in a high quality protein.
Excellion® Calcium Caseinate A is a spray dried and instantiized milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health foods, slimming and geriatric formulas.
Excellion® Calcium Caseinate I is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health drinks, medical formulas as well as in (cultured) dairy products.
Excellion® Calcium Caseinate S is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in dietetic, sport and health drinks, medical formulas as well as in (cultured) dairy products.
Excellion® Magnesium Caseinate S is a spray dried milk protein, type fresh curd caseinate, prepared from fresh skimmed milk. It is used in clinical, enteral formulas, sports and functional foods.
Excellion® Sodium Caseinate S is a spray dried milk protein, prepared from fresh
skimmed milk. Excellion® Sodium Caseinate S has a high protein content and a low
lactose level. It has an excellent heat stability combined with unique mineral binder
properties, making it an ideal ingredient for safe, shelf stable, tube and sip feed
formulations.
Hyvita®l Wheat Glutamine PN is a wheat protein hydrolysate high in peptide-bonded
glutamine from a natural source. It is manufactured under carefully controlled
conditions via enzymatic process. It is heat stable at neutral pH and has a low
bitterness and therefore can be used in both tube and sip feed formulations.
Specialty peptide ingredient with degree of hydolysis for predigestive needs or enhanced recovery
Specialty peptide ingredient with degree of hydolysis for predigestive needs or enhanced recovery
Refit™ MCI88 is a spray-dried micellar casein isolate prepared from top quality fresh
Dutch milk using an innovative, low-temperature microfiltration process. It contains the
unique properties to create a low viscous, protein-dense, sip feed formulation with a
mild and neutral taste.
Refit™ TMP 90 Heat stable is a high quality milk protein ingredient for high protein drinks used in sports nutrition, medical food products and meal replacers.
Refit™ TMP 90 Shake is a high quality milk protein ingredient. It has excellent characteristics for high protein shakes, due to immediate solubility in water, and can be applied in medical food products, meal replacers and sports nutrition.
Stedygro® Casein CE90M is produced by the controlled enzymatic digest of casein. Important component in preparation of microbiological culture media. Enzymatic digest of casein supports the growth of fastidious microorganisms.
Stedygro® Casein CE90MPC is produced by the controlled enzymatic digest of casein. This peptone is an important component in preparation of microbiological culture media where enhanced nutrients are required.
This peptone is manufactured by the controlled enzymatic digest of casein. Important component in the preparation of microbiological culture media where luxuriant growth is desired.
Acid digest of casein resulting in primarily free amino acids and short peptide fractions. By virtue of the process it has high salt content. This hydrolysate is typically used in microbiologial media for antibiotic sensitivity testing.
Ultrafiltered, animal free protein hydrolysate, based on cotton seed protein, that works effectively in feed media. In batch media it can also promote significantly high titers.
Stedygro® Gelatin GE90M is produced by the controlled enzymatic digest of gelatin. Thus hydrolysate used as a component in preparing microbiological culture media. Provides a complex nitrogen source for the cultivation of fastidious microorganisms
This hydrolysate is manufactured by the controlled enzymatic digest of gelatin and yeast. Is used as a component in preparing microbiological culture media. Provides a complex nitrogen source for the cultivation of microorganisms.
Ultra-filtered animal free protein hydrolysate, based on pea protein, that supports luxuriant growth in both bacterial and mammalian culture systems.
Proyield® Soy SE50MAF is an animal free hydrolysate, based on soy protein, that contains a balance of protein and carbohydrates. This product is considered a standard that is used extensively in the BioPharma market.
Proyield® Soy SE50MAF-UF is an ultrafiltered animal free hydrolysate, based on soy protein, that contains a balance of protein and carbohydrates. This product is considered a standard that is used extensively in the BioPharma market.
This product is an animal free protein hydrolysate containing a balance of protein and carbohydrates. A multi purpose hydrolysate that supports growth and titer in both bacterial and mammalian cell cultures.
This product is an animal free protein hydrolysate containing a balance of protein and carbohydrates. A multi purpose hydrolysate that supports growth and titer in both bacterial and mammalian cell cultures.
Proyield® Soy SE70M-UF is an ultrafiltered animal free protein hydrolysate, based on soy, that has a relatively higher protein content. When used in batch and feed media, this hydrolysate results in the production of high titers.
Stedygro® Soy SE50M is produced by the controlled enzymatic digestion of soy flour. This peptone has a high carbohydrate content and is suitable for a variety of purposes. It is widely used in culture media for the cultivation of fastidious microorganisms.
This peptone is produced by the controlled enzymatic digest of whey and casein. Is used as a component in the preparation of select microbiological culture media formulations. May be used in tissue culture media , fermentation media and media for the cultivation of lactobacilli.
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